Monday, February 22, 2010

Saturday Morning Breakfast at Avalon Bakery - You Gotta Eat Here #1

On a quiet Saturday morning in February, my daughter and I traveled to Avalon, the coziest bakery in Detroit.

Not our first time for sure.

And because it wasn't,
we knew to expect the pleasant aroma of fresh baked bread,
the welcoming ambiance of a warm cottage on a blustery winter day,
and friendly employees who care enough to answer all your questions about the food.

The small space of the bakery provides adequate room for people in line, at tables, or perusing shelved merchandise.

As we stood in line at the glass case of baked treasures, my daughter gave me her order, and then reserved a small, round table near the window by placing her coat on one of it's chairs.

Within minutes we settled in to enjoy savory Breakfast Lasagna, enticing Cherry Cream Cheese Brioche, smooth Guatemalan coffee and lots of girl talk.

The table next to us hosted two friendly couples. The first took our picture...
the second took our suggestion to try the Breakfast Lasagna.
Hope you will too.

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